Cadbury Cookies

 Cadbury Cookies

 

• 2 1/2 c. flour
• 1 tsp. baking soda
• 1 tsp. salt
• 1 c. butter
• 3/4 c. sugar
• 3/4 c. brown sugar
• 2 tsp. vanilla
• 2 eggs
• 1 c. milk chocolate chips
• 1 pkg. mini Cadbury eggs

Instructions

• Heat oven to 375 degrees.
• In medium bowl, stir together flour, baking soda and salt.
• In separate bowl blend butter, sugars and vanilla with mixer until creamy. Add eggs, one at a time. Beat well. Gradually add flour mixture until just combined. Don’t overbeat. Stir in chocolate chips.
• Drop by rounded teaspoon onto ungreased cookie sheet. Place 4-5 mini Cadbury eggs on each cookie round.
• Bake 8-9 minutes or until lightly browned.