Three Cheese Crustless Quiche

Three Cheese Crustless Quiche

From:  Amid Summer's Inn, Cedar City, UT

Guests most requested recipe. Rich egg dish and great topped with our homemade salsa. Good served with a seasoned potatoes, and ham. Return guests will comment, "so glad you made this, it's my favorite". Lots of cookbooks sell after this dish.

Bake at 350 degrees

Prep Time: 1/2 hour

Cook Time: 60 minutes

Serves: 10

1/4 cup butter

1/2 cup flour

1 cup cream or milk

1 teaspoon baking powder

1 teaspoon salt

1 teaspoon sugar

1/4 teaspoon mustard

1/4 teaspoon nutmeg

6 large eggs

1 (3 oz.) package softened cream cheese

2 cups cottage cheese

1 lb. cubed Monterey Jack cheese

Melt butter, add flour until smooth consistency. Beat cream or milk, baking powder, salt, sugar, dry mustard, nutmeg, eggs, and cheeses. Add butter and flour mixture. Stir until well blended. Pour into a 9x13 inch baking dish that has been sprayed with non-stick cooking spray.